If Hvar is Croatia's party destination, Mljet is its
secluded retreat. An island just off the coast from Dubrovnik, it is largely
made up of pine forests and salt water lakes. 23 miles wide, it has a
population of just 1,000. Apparently Odysseus was so captivated by the place he
lived here in a cave for seven years. I don't blame the bloke.
I spent a day and a night here with Matt last year and,
like with pretty much everywhere I've been in Croatia, vowed to return as soon
as possible. Mljet's main draw is its national park, which makes up about a
third of the island. It is a stunning area, with two salt water lakes and a
wonderful forest. The lavender green from the trees set against the clear blue
of the water is the enduring image of Croatia - but arguably nowhere is it more
beautiful than Mljet. Add into the mix an unspoilt island that has very few
people and a way of life that is borderline snail's pace, and you have a
compelling case to visit.
I was staying on the island, alone, for four days. After
five booze drenched days in Hvar, it was just what I needed.
The boat from Korcula made its way into the small harbour
of Polace, a village close to the national park, and I felt instantly relaxed.
Walking off and onto the narrow street, the peacefulness was so profound you
could almost hear it. The smell emanating from the wood fire ovens in the
splattering of family restaurants along the harbour front was enchanting. In so
many respects, I felt more like I was on an island somewhere in South East Asia
rather than in Europe. Not because of how it looked necessarily, but because of
the sheer remoteness and feeling of complete contentment that is so infectious.
Although Polace is one of the larger settlements on the island, the latest
census revealed only 131 people actually live there.
There is only one hotel in the truest sense of the word
on Mljet, which is in the village of Pomena, close to Polace. Most visitors
stay in family run guest houses, which is where I was going to spend my time
here. I arrived at my home for the next two days and found the daughter of the
owner sat outside with her boyfriend. It is typical in Croatia for young people
to spend the summer working and hanging out in
guest houses and restaurants owned by their parents, and then to seek
alternative employment or to study for the rest of the year. I never used to
like staying in a guest house - I preferred the privacy offered by hotels. But
in Croatia you typically get the best of both worlds. The owners meet you, give
you a cold beer, offer some information about the area, explain they are always
available to help, show you to your air conditioned room with en suite and
wifi, and then leave you alone. And even in the peak season it is invariably
good value.
I hired a bike to set off into the national park the next
day. The hill from Polace up towards the lakes is notoriously steep. I'm not
sure what was worse - the near heart attack inducing journey up or the near
death experience ride coming down. I knew what was awaiting me would be worth
it. Cycling around - and diving in - the lakes of the national park has to be
one of the most enjoyable and fulfilling ways you could spend a day. The
scenery is breathtaking. On top of that you have a sixteenth century monastery
on an island in the middle of the western lake, which also sports a very good restaurant.
I cycled round the edge of the lakes, occasionally
stopping for a swim at particularly inviting points. People from around the
world - Australians, Americans, Brits and Croats - were all doing the same.
Eventually I reached the tiny village of Soline, where the lakes meet the
Adriatic Sea and there is a handful of family owned restaurants. The speciality
in these places is freshly caught fish cooked in the wood fire oven, but not
being a seafood person I opted for a couple of cold beers to relax and enjoy
the scenery. Reluctantly, I got up and hopped aboard a small boat that takes
people and their bikes the short distance across to the other side of the lake.
'I love Soline. You can't get a mobile phone signal or internet connection. All
you can do is relax, enjoy where you are and read books,' the driver of the
boat volunteered to me. I could see what he was getting at...
After cycling for around half an hour, I thought it rude
not to stop when I saw another restaurant. When I clambered back aboard the
bike after a beer, I could detect every cyclist's constant fear - a puncture.
And I wasn't exactly in a part of the world where I could just hop on a train
to get home. So it was a long and hard walk up the hill and down back to Polace
in the searing heat, although probably no more difficult than it would have
been on the bike.
You have around five restaurants to choose from to eat in
Polace of an evening. There are no bars in the typical sense. I chose a
traditional Dalmatian place with a table right by the harbour, which was
splendid. Unfortunately the ambiance was somewhat spoiled by a large group of
rather posh English people who had moored up on yachts. The adults were even
louder than their children. They just couldn't stop holding their rather dull
conversations so loud that the whole restaurant could hear them. English people
are generally to be avoided abroad, whichever class they come from...
After my two days in Polace, I was off to Saplunara on
the other side of the island, which is renowned for its fine sandy beaches -
something of a rarity in Croatia. The biggest problem was getting there. I
asked the owner of my guest house to help arrange a taxi for me. 'I will ask
the taxi driver if he is working. If he is not, I can drive you at 7pm when I
get back from Dubrovnik,' he replied. Note the use of the singular. There was
only one taxi driver. When I wanted to leave for Saplunara, I was instructed by
the guest house owner's daughter to go straight to the taxi driver's house and
ask for him. They probably have one of everything in Polace - taxi driver,
plumber, prostitute - and there would be uproar if anyone else tried to set up
competition.
I knocked on the door of the taxi driver's house, which
actually turned out to be a mechanic's garage. 'It will cost you 400 kuna it
get to Saplunara,' he said with a slight cheek that made me suspect I was being
done up the wrong 'un. I winced at the £40 fee, but realised I didn't really
have an alternative. I agreed, and then instantly regretted not negotiating a
lower price.
I spent the 45 minute journey convincing myself that I
hadn't got a bad deal - as well as enjoying the scenery. £40 for an hour and a
half and 45 mile round trip for a taxi wasn't bad, I convinced myself. The
other thing I noticed was that the driver seemed to know every single person we
passed. Every car, every pedestrian was met with a tonk of the horn and a
cheery wave. I suppose on an island like this everyone literally does know
everyone.
We got to Saplunara around 11.30. The elderly owners of
my guest house welcomed me with warm handshakes and offered me a cold beer.
They were drinking shots of vodka. Anna, one of the owners, asked me how much I
had paid for my taxi from Polace. When I told her it was 400 kuna, you would have
thought I'd revealed I'd been raped and beaten up en route. 'No! No! Big price,
big price,' she said putting her hands on her face and then slamming them down
on the table. She then translated what I had told her to her husband in
Croatian. I am assuming he said the same thing, as he also clasped his hands
around his face before banging them on the table. Having been ripped off, it
now seemed like I was being bollocked.
'You must not pay more than 200 kuna to travel from
Polace to Saplunara,' Anna insisted.
'I know, thanks, but it's done now. At least I'm here.
Thanks for the beer, I'm going to the beach.'
'Ok! I see from your passport your middle name is Paul.
My son's name is Paulo! You must meet him later!'
'Ok...'
They pored themselves another couple of vodkas, and I
headed down to the beach. Saplunara is a tiny place - there are only 67
permanent residents - but the popularity of its sandy beaches makes it seem
larger. There are two beach bars, a couple of restaurants, a shop and a handful
of places to stay. The place has no ATM machine or police station.
I have long felt that Croatians have the right approach
to their coast line. As I watched people of all ages loving the beach and sea
in Saplunara, it occurred to me that it was possible to have the time of your
life in these surroundings with very little else. You don't need amusement
arcades, chip shops, big dippers - or in the case of Blackpool, newsagents
selling poppers and plastic breasts - to make the seaside an attractive place
to visit. In fact, not spoiling its natural features proves more of a draw in
my view. Saplunara, with its small handful of top notch hostelries, and with
visitors from every country you can think of, tends to illustrate that.
After a great afternoon lounging around on a beach that,
I must admit, had rather a lot of eye candy on it, I dined in a wonderful
Dalmatian restaurant overlooking the bay of islands off Mljet with the lights
of Dubrovnik blinking in the distance. What another great day it had been.
The heavens opened over Saplunara the next day - in quite
spectacular style. A waitress in a bar where I was having coffee said that it
had been the worst weather in summer she could remember. I had been in Croatia
for exactly two weeks at that point, and it is true that it had not been as
warm or sunny than previous visits. I still wouldn't have been anywhere else in
the world.
I left Saplunara for the village of Sobra in the clapped
out banger belonging to the husband of the guest house owner. It probably last
passed the equivalent of an MOT around the time of the Yugoslavian civil war.
And I wasn't sure if the driver - fond of early morning vodka shots - was
entirely sober when he got behind the wheel.
It is probably a good job we didn't encounter a single
car during the journey from Saplunara to Sobra. The banger wasn't up to taking
some of the steep corners without its rear end careering on to the other side
of the road. And the driver had a somewhat carefree approach to the way he took
blind bends. As I looked out over the steep cliff-side descents we could very
easily tumble over into the Adriatic, I did think at least there could be worse
places to die.
We got to Sobra - the main port on Mljet - safely. I had
booked a guest house here for my last night on the island as I planned to catch
the 6.15am boat to Dubrovnik in the morning. But doubts about such an early
start were now engulfing me. When I told the owner of the guest house in Polace
that I was planning to catch this early service, he looked horrified and
started making cut throat gestures. 'It will kill you! It will kill you! I
caught that boat two days ago and I am still dead! Get the later boat,' he
theatrically opined.
As much as I wanted to get to Dubrovnik rather than stay
in the sleepy village of Sobra longer than one night, it boiled down to a
choice between a 5am start or a lie in. When the owner of my guest house told
me, over a welcome beer, that I could check out as late as 12, my mind was made
up. A long sleep, a spot of lunch, some afternoon beers and the 17.35 to
Dubrovnik it was.
The next day I was walking to one of the three
restaurants in Sobra for lunch when I passed the owner of another, where I had
enjoyed a drink the previous night. She gave me a cheery wave and said hello.
Seconds later a car pulled up beside me and a man wound down the window. It was
the owner of the first guest house I stayed in, in Polace. He shook my hand,
asked if I was still having a good time and whether the taxi driver had picked
me up ok. I declined to mention he had charged me twice what he should have,
and said everything was fine. When I got to the restaurant, the owner of the
guest house in Saplunara was sat outside, having a beer. He waved. I felt
almost like a local after four days.
My time on Mljet had been smashing, as I knew it would
be. I could happily spend as long here as Odysseus...


